1-219-765-8600

carol@inkwellcoaching.com

1020 Woodhollow Drive, Schererville, IN

Top
August 21, 2019

Back to School, Back to Basics

When we break it down, practicing healthy habits is rather elementary. It can also seem rather complicated. Since school is back in session, I figured

August 15, 2019

The All or None Syndrome

Ever experience Pause Button Mentality? Perhaps during the holidays, your birthday, after vacation, when work gets crazy, or kids go back to school? H

August 8, 2019

Lessons from Nature, and Grounding

We must be moving into fall, as school supplies are in the sale ads. Didn’t summer vacation just get rolling? As I look around, I see many of my lil

August 1, 2019

Creative, Easy, Grilling Ideas

Summer is for taking it easy, and that includes mealtime. Lately, Mr. Non-Compliant and I have been playing with food. Our latest game: How much can w

July 18, 2019

Happy National Ice Cream Month

The year was 1984. President Ronald Reagan designated July as National Ice Cream Month and the third Sunday of July as National Ice Cream Day. This ye

July 11, 2019

How to Bok Choy

Summer is adventure time. With the abundance of various fruits and vegetables available at grocery stores and farmers markets, there is no reason to b

July 4, 2019

Relax and Enjoy

Welcome to the dog days of summer and simple eating. Unlike winter, when those crock pot soups and stews hit the spot, we are now in the season of lig

June 27, 2019

Atomic Habits

My current summer (now that it’s official!) read is “Atomic Habits” by James Clear. I’m working on improving a few of mine—slowly—one at a

June 13, 2019

Ten of My Best Tips

Q. What to blog about when I have too many ideas flying around my brain and I simply am not able to choose? A. Tips that cover a variety of topics, wi

June 6, 2019

The Joys of June…and Strawberries

Along with June come some fun celebrations. Besides the new season of life celebrated by many graduates (and parents, now free of tuition payments), a

Keeping it Simple

Happy First Week of 2019! Now that the celebrations are a fond memory, I am ready to settle myself down and focus on a daily routine that brings me even more peace and joy.

Easier said than done, right? We schedule our lives so carefully, yet we have those days that seem to take on a life of their own.

It is for this reason that I offer simplicity. In the midst of a carefully planned week, surprises (pleasant and otherwise) have a way of making us crazy. How in the world do we maintain healthy practices when life gets so complicated?  

Habits. Habits are what keep us going when we don’t know what else to do. To that point, keep the good ones, replace the less desirable ones, and let me know if you need help. (Email me!)

The secret lies in working on only one habit at a time. Keeping it simple.

One habit that I’d like to improve on is going to bed earlier so I get better rest. This month, that is my focus. Seven hours is ideal for me—and most people. Seven hours means I am more productive. Seven hours of really good sleep brings me more peace and joy.

Will I do this habit perfectly? No. Will I do better than I did in December? Definitely. That which we intentionally focus on will improve.

Today, if you know you need to improve on some area of your life, choose one thing you can do to make it better. Only ONE.

For those of you who are looking to add one home-cooked meal to your week, you’re in for a pleasant surprise. I’ve been adding simple and delicious recipes to my website.

All recipes have been Mr. Non-Compliant tested and approved. My sons like them too.

You will find gluten free and dairy free recipes, since that is how some of us in the Slager household eat.

I’ve recently been baking Gluten Free Bread, since I have not been happy with what I find in stores. It is not complicated at all and it is the perfect accompaniment to the Crock Pot Beef Vegetable Soup.  

Click Here for Recipes Have fun checking them out, and be sure to let me know which ones you like best.

Interestingly, I think the Treats section has a majority of the recipes.

Cheers to days (and meals) filled with more peace and joy!
Carol

“The truth is, you don’t break a bad habit; you replace it with a good one.”—Denis Waitley

 

Gluten Free Bread

Ingredients

  • 3 1/2 cups Namaste Foods Perfect Flour Blend
  • 1 1/2 cups milk, any kind (I like unsweetened, plain almond milk)
  • 1 Tbsp cider vinegar
  • 2 Tbsp olive oil
  • 2 Tbsp honey
  • 1/2 cup finely ground tapioca flour*
  • 1 tsp sea salt
  • 3 eggs, at room temperature
  • 1 Tbsp yeast
  • 1/4 cup warm water (Dissolve yeast in a water temperatures between 110°F – 115°F for best results)  

Directions

Mix yeast in 1/4 cup warm water and set aside for 5 minutes. Warm milk, add cider vinegar, oil, and honey. Beat eggs and add to milk mixture. Add yeast mixture to milk mixture and blend. Add liquid ingredients to dry ingredients and blend on medium speed with electric mixer for 3 minutes. Pour into well oiled/buttered loaf pan. Cover loosely with sprayed waxed paper or plastic wrap and towel and let rise for 30 minutes in a warm place. Preheat oven to 350°F.

Remove the plastic wrap and towel. Cover bread loosely with foil tent to prevent over browning and bake for 30 minutes. Remove foil and continue baking for another 35-40 minutes. Let cool completely before slicing.

*Tapioca flour is also known as tapioca starch. You may substitute cornstarch OR arrowroot for the tapioca flour, if you prefer. I have only made this recipe using the tapioca flour.

Gluten Free Pumpkin Chocolate Chip Cookes

Ingredients

  • 1 egg
  • 1/3 cup unsweetened, smooth almond butter
  • 1/2 cup canned 100% pumpkin
  • 1/2 cup organic cane sugar
  • 2 tsp pure vanilla extract
  • 2 1/3 cups blanched almond flour
  • 1 tsp baking soda
  • pinch of sea salt
  • 1 tsp ground cinnamon
  • 1 tsp pumpkin pie spice*
  • 1/2 cup dark chocolate chips

Directions

Preheat oven to 350 degrees F. In a large bowl, whisk together egg, almond butter, pumpkin, sugar, and vanilla extract. In a separate bowl, combine the almond flour, baking soda, salt, cinnamon, and pumpkin pie spice. Slowly mix the dry ingredient mixture into the wet ingredients. Combine until cookie dough forms, then stir in the chocolate chips. If dough is too sticky and difficult to work with, chill in the freezer for about 10 minutes.

Once dough is chilled, roll into balls, or use a small cookie scoop. Place scoops on cookie sheets that have been lined with parchment paper, for easy cleanup. Bake for 10-12 minutes, until they are set. Be careful not to overbake. Remove from oven and let set for about 5 minutes. Transfer to wire racks to cool. Store in airtight containers in the refrigerator or freezer. I store my cookies in the freezer, as they are always soft enough to eat immediately.

*Homemade pumpkin pie spice: 1/2 tsp cinnamon, 1/4 tsp ground ginger, 1/8 tsp allspice, 1/8 tsp ground nutmeg

Tips for Your New Year’s Resolve

As we count down to the arrival of another year, most of us have the desire to start fresh with some part of our lives–or all of them.

How about you? Anything you’d like to switch up this year?

I’ve said for a very long time now that resolutions (like diets) don’t work. The reason is because we make those resolutions out of context of real life.

Things can go really well for a few weeks, maybe even a couple months. Then, an aging parent needs additional help, the “senior” dog leaves messes on the carpet (we’ve been dealing with this one lately), or everyone in the family has the stomach flu at the same time.

Real life is the norm. The “perfect” life is a fantasy and we all know it. We pretend it’s REAL, and  then wonder why we lose our resolve.

Some of you may be wondering if your intentions for 2019 stand even the slightest chance of surviving through the winter.

They do if you take into consideration real life.

Here are some tips for maintaining your real-life healthy resolutions:

*Set reasonable goals that set you up for success. Planning to work out an hour a day, seven days week, is not realistic when you are getting started. Schedule two or three “appointments” to exercise in your week. Once it becomes routine, increase the time and/or frequency. Finding activities you enjoy are critical to longevity.

*Include some protein for breakfast. Getting your day off to a good start nutritionally sets you up for good energy and smart choices throughout the entire day.  

*Have about five “go-to” dinner menus that you can get on the table in 30 minutes or less. Keep the necessary ingredients on hand so you can switch into autopilot cooking mode. Save those new recipes you’d like to experiment with for weekends when you may have more time. Meal prepping is extremely helpful to do on weekends as well.

*Focus on one or two habits at a time. A confused mind says “no” and gives up when overwhelm sets in. Trying to do too much all at once is the cause of many resolution failures. Think baby steps.

*Give yourself grace to be imperfect. It’s okay to do what you can do, even if it’s not what you had hoped. Take care of yourself the best you can so you are able to help with the needs of others. You may get the protein in for breakfast, but because of real life stuff, getting to the gym isn’t happening. Let it go and start fresh tomorrow.

Last January I made the intention to meditate on a regular basis. Although I wasn’t perfect, I experienced more focus-on-breathing-in-the-moment times in one year than ever before. Taking time for stillness results in higher productivity, so I’m sticking with it.

If you could use some help finding clarity and figuring out what makes sense for you to work on in 2019, let me know. I’m here to hold you accountable and remind you that what you do on a daily basis matters. This is your life.

Cheers to your best year ever,
Coach Carol

Resolve: firm determination to do something.